If you want to traditionally sweeten any meal or dish, use Carob Powder and you will never be disappointed with the results. Carob Powder bears the Latin name Ceratonia siliqua and is a traditional food sweetener long before sugarcane was invented. You can use Carob Powder to create succulent desserts and delectable dishes. Produced from Spain, expect high quality Carob Powder at a fraction of its cost! http://en.wikipedia.org/wiki/Carob